Akasaka is one of the most exclusive residential boroughs in Minato, in the heart of Greater Tokyo. In this district a fine restaurant is located. Its front-ofthe-house is elegantly decorated with large windows overlooking luxuriant vegetation. The cuisine is Mediterranean mainly based on fish. Great attention is paid to how food is dished out. A magazine on the delicious wonders of the Italian cuisine is issued. The owners are to meet: the landlord was a tuna fi sherman nicknamed Captain by the affectionate guests, and his wife a foodand-wine reviewer.
Buon Ricordo speciality
Read the recipe