Ristorante 13 Giugno Brera

of Saverio Dolcimascolo
Ristorante 13 Giugno Brera

A wave of Mediterranean scents and tastes in the heart of Milan! That’s the impact the Sicilian cuisine has on guests. This restaurant is located in the Brera borough that used to be the Milanese artist district and that has been turned into a fashionably elegant borough lined up with boutiques, antiques shops, and curiosity shops. The front-of-the-house perfectly fits in; infact, its large vaulted rooms are Retro decorated.

Buon Ricordo speciality

Involtini di pesce spada

Swordfish traditionally fished in the Messina Bay is the main ingredient of the Sicilian cuisine. To prepare this dish fresh swordfish is needed, First of all, the fish is finely sliced, then stuffed with finely chopped swordfish sautéed with onion, pine nuts, raisins, breadcrumbs, and chopped parsley, and finally rolled. Next, the involtini is shortly grilled. Then, the involtini is dished out topped with "salmoriglio" sauce - made whisking olive oil, lemon juice, garlic, and Mediterranean herbs.

Read the recipe